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CATCA 2025 has ended
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Welcome to CATCA 2025! We are excited to see you soon but here are a few reminders...

1. Adding a session to your schedule does not guarantee your attendance. Room capacities are in effect and sessions will be accessed on a physical first come, first served basis on the day of the event. Alternatively, If you are ’Waitlisted", this only means that there are a number of interested delegates beyond the capacity limits for this session - get there early to secure your seat!

2. As we attempt to make CATCA 2025 as amazing as possible, there may be changes made to the schedule up until the day before - Please check your schedule for any time or venue changes or possible cancellations.

3. Please check session description for possible fees associated with materials for some of the art sessions. These will be paid directly to the presenter.

4. Do remember that there might be sessions not at our main venue, do look carefully where the session is at.

5.GooseChase will be searchable on the website or app - search for: CATCA 2025 Convention.. If requested, the GooseChase join code is: Z8NFL6

6.Free Parking is available at RDP in lots 1, 2 3, 5, 9, 19, 20 and 22 and Westpark Middle School back parking lot.

A floor plan showing the rooms in RDP that we’re using for convention is available here.

All pre-recording videos will be up until May 31st.
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In the International Kitchen with Jeff & Kimi-FULL FILLING
Friday February 21, 2025 9:00am - 3:30pm MST
Ecole Secondaire Notre Dame Food Lab 1515
Come and join us in the kitchen for a day of international cooking. Join with a friend or be ready to make a new ones while we cook some international delights including:
- Homemade Ramen with handmade noodles and garnishes
- Authentic chicken curry with rice & samosas
- Parisian gnocchi with vodka sauce
- Pavlova and fresh berries

The class will run from 9:00 am to 3:30 pm at Notre Dame High School - 50 Lees Street, Red Deer AB.

The menu is subject to change without notice due to ingredient availability.

You are encouraged to bring take out containers for leftovers.
There will be breaks to eat and visit. You will not need to bring lunch!

Thank you! This session is FULL and all paid participants have been accounted for.
Speakers
avatar for Jeff Lerouge

Jeff Lerouge

Career Pathways Teacher, Red Deer Catholic Regional Schools
I've taught high school culinary arts for over 15 years and have been fortunate to travel with my family as well as students on numerous tours and cultural exchanges. I love to taste and travel and would never pass up a great risotto! I truly believe in pushing students to try new... Read More →
avatar for Kimi Abreu

Kimi Abreu

Long time teacher with a love for cooking. Looking forward to working with Jeff again to deliver this international cooking class; I am happy to continue to share my cultural dishes.
Friday February 21, 2025 9:00am - 3:30pm MST
Ecole Secondaire Notre Dame Food Lab 1515
  Career & Technology Studies/Foundations (TQS 3), Division 1 (Gr 1-3), Division 3 (Gr 7-9), Early Childhood Education (Pre K-K), Division 4 (Gr 10-12), Division 2 (Gr 4-6), All Divisions |   Diversity, Division 1 (Gr 1-3), Division 3 (Gr 7-9), Early Childhood Education (Pre K-K), Division 4 (Gr 10-12), Division 2 (Gr 4-6), All Divisions |   Equity & Human Rights (TQS/LQS 4), Division 1 (Gr 1-3), Division 3 (Gr 7-9), Early Childhood Education (Pre K-K), Division 4 (Gr 10-12), Division 2 (Gr 4-6), All Divisions
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